"Momma, ohhhhhhh, we brewed a beer. It's a Dry-Hopped Bohemian Lager that we named RHAPSODY IN PERLE."
A bright, crisp golden-blond base with notes of lightly toasted biscuits and whispers of acacia honey from deep in the forests of Hungary. The effervescent carbonation releases hints of mint and green teas. The first taste provides notes of black pepper, which quickly settles to an herbal/floral impression. As one dives deeper into the warming glass, one may find oneself lost deep in a gentle forest, or high in the alpine meadows, with a cool steady breeze from the tundra, only to be brought to the cold reality of an empty glass, as this most crushable beer is enjoyed fervently and ardently.
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